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Nation's Birthday Nachos

Nation's Birthday Nachos

Cook Time: 5-7 minutes

Give everyone's favorite Tex-Mex appetizer a patriotic makeover.


  • 1 bag blue corn tortilla chips
  • Cooking spray
  • Aluminum foil
  • Monterey Jack cheese, shredded
  • Salsa
  • Sour cream


  1. Place blue corn tortilla chips on a foil-covered baking sheet coated with cooking spray.
  2. Sprinkle the chips with shredded Monterey Jack, then bake at 350° for 5 to 7 minutes.
  3. Top the nachos with salsa and sour cream.