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Chocolate Pudding Pops

Chocolate Pudding Pops

Sure, you can buy frozen treats at the store, but these easy-to-make pops taste even better because they're homemade.


  • 1 small package of instant chocolate pudding (3.4 ounces or 96 g)
  • 2 cups milk
  • 1/2 cup sugar


  1. With a wire whisk, blend together 1 package of instant chocolate pudding, 2 cups milk, 1/2 cup cream, and 1/2 cup sugar.
  2. Pour the mixture into popsicle molds. Or, pour it into small plastic cups, cover each with aluminum foil, and insert a craft stick through the foil.
  3. Freeze and eat.