By Bellalimento
I think these would make an absolutely smashing dessert for your Fourth of July celebration. They look like you slaved away in the kitchen for hours but in all actuality they take about 2o minutes to pull together {you could even make your own whipped cream from scratch in the time that it takes for the puff pastry to cook} Of course if you’d like to use ready made whipped cream we won’t tell. Regarding the quantity, one package of Pepperidge Farm Puff Pastry will make 6 napoleons so plan according to how many you’d like to make.
Red, White & Blue Nutella Napoleons
What you’ll need:
{1 box of puff pastry makes 6 napoleons}
- Pepperidge Farm puff pastry sheets – thawed
- 3 tablespoons Nutella
- 8 ounces whipped cream
- strawberries – sliced
- blueberries
- chocolate syrup
What to do:
1. Preheat oven to 400 degrees. Cut each puff pastry sheet into 6 equal squares. Place pastry sheet squares onto rimmed baking sheets that have been sprayed with cooking spray. Bake for approximately 15 minutes OR until golden and flaky.
2. To assemble: Cut each pastry puff square in half horizontally. Spread approximately 1/2 tablespoon of Nutella onto bottom of each puff pastry square. Top with desired amount of whipped cream. Garnish with strawberries and blueberries. Place pastry square on top. Top with a dollop of whipped cream and a drizzle of chocolate syrup. Continue until all are assembled.
Serve immediately.
Food , Recipes
