Prep Time 15 minutes Cook Time 2 hours marinading time
No-cook and grilling recipes are something you'll be hearing from me about all summer long. Not only do I appreciate the no-cook solution, I also enjoy the ease of few ingredients, and any recipe that passes those two requirements is high on my list of "must try." Recipes that have five or less ingredients are great, but a mere three is awesome, especially if there's no cooking involved.
by Anne Coleman
What you'll need
- 2 pounds boneless, skinless chicken breasts
- 1/2 cup lemon juice
- 1/2 cup orange juice
- 2 cloves large garlic, minced
- 1 tablespoon fresh oregano, snipped, (or 1 tablespoon dried)
Notes:
Serves 4-6
How to make it
- Combine all ingredients in a large zippered plastic bag and marinate for 2 hours.
- Drain and discard marinade and grill chicken over medium coals (or medium heat on a gas grill) for 6-8 minutes each side or until juices run clear when chicken is pricked with a fork.
