Prep Time 4 1/2 hours
It doesn't always have to be about cake! I served this festive and fun layered gelatin at my son's birthday party and it was the talk of the pre-school. Give a try! Combine your favorite Jell-O® flavors and decorate with your child's favorite fruit. A good-quality bundt pan gives it a fun shape and a perfect center pocket to present tasty treats in.
by Ericka Sanchez
What you'll need
For Black Cherry Layer
- 1- 3oz package of black cherry flavored Jell-O®
- 1 cup boiling water
- 1 cup cold milk
Peaches and Cream Layer
- 2 tablespoons peach flavored Jell-O®
- ¼ cup cold water
- ¾ cup boiling water
- ¾ cup sweetened condensed milk
Notes:
Yields 8 one-cup servings.
How to make it
- In a medium mixing bowl, add 1 cup boiling water to black cherry gelatin mix, stir until completely dissolved.
- Stir in1 cup milk until combined.
- Refrigerate until set. Approximately 3 hours.
- Meanwhile, in a separate bowl, sprinkle peach flavored Jell-O® over 1/4 cup of cold water and allow the gelatin to absorb the water.
- Stir in 3/4 cup of the boiling water until gelatin is fully dissolved.
- Stir in sweetened condensed milk until the mixture is smooth. Gently pour peaches and cream mixture over firm black cherry gelatin.
- Refrigerate for 1½ hours or until peaches and cream layer is firm.
