Cap off your child's school year with a treat that fits the occasion - a chocolate mortarboard with a fruit-leather tassel. You may want to make enough to share with a few classmates.
Ingredients
- Miniature peanut butter cups
- Frosting or peanut butter
- Chocolate-covered graham crackers
- Fruit leather
Instructions
- Place a miniature peanut butter cup, bottom up, on a plate. Top with a small dollop of frosting or peanut butter, then press on a chocolate-covered graham cracker.
- For a tassel, tightly roll up a small square of fruit leather. Cut fringe on one end and attach the other end to the center of the graham cracker with another dab of frosting or peanut butter.
