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Fresh Fruit Fondue with Chocolate Sauce Recipe

Fresh Fruit Fondue with Chocolate Sauce

This sweet dessert is quick and easy to assemble, and everyone will enjoy skewering their own selection of fruits and dipping them into the melted chocolate.

Ingredients

CHOCOLATE SAUCE

  • 12 ounces semisweet chocolate chips
  • 2/3 cup heavy cream

FRUIT DIPPERS

  • 1 pint fresh strawberries, washed and hulled
  • 1 cup fresh pineapple, cut into chunks
  • 2 bananas, cut into chunks
  • 2 cups store-bought angel food cake in 1-inch chunks

Instructions

Spear fresh strawberries, pineapple, bananas, and cake with fondue forks or skewers and dip them into the warm chocolate sauce. Serves 6 to 8.

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