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Fat Piggy Cake Recipe

Fat Piggy Cake

It's easy to eat like a pig when this cute cake is on the table.

Ingredients

  • 1 baked dome cake (baked in a 1-liter bowl, such as Pyrex)
  • 1 baked 9" round cake
  • 4 baked cupcakes
  • 2 to 3 cups pink icing
  • 2 green Hi-C Fruit Slices (hooves)
  • 1 pink Hi-C Fruit Slice (mouth)
  • 2 Jujube candies (nose)
  • 2 Jujyfruit candies (eyes)
  • Red shoestring licorice (ears and eyelashes)
  • 1 red Sour Belt (tail)

Instructions

Fat Piggy Cake

1. For the basic shape, set a dome cake upside down in the center of a round cake and secure with icing, as shown.

2. Cut one cupcake in half and place it as shown for the ears, then arrange two more cupcakes as legs. Add a cupcake snout.

3. Frost the cakes and cupcakes pink and decorate as shown.

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