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Everyday Fun: Origami Edibles

Origami Edibles

The dog-eared dumplings are made from square wonton wrappers, pan-fried to a golden brown.

Ingredients

  • Tortillas
  • Jam, peanut butter or cream cheese
  • scallion slices (optional)

Instructions

  1. For these geometric wraps, trim flour tortillas into squares, spread them with such fillings as jam, peanut butter, or cream cheese, then fold the tortillas into shapes.
  2. The dog-eared dumplings are made from square wonton wrappers, pan-fried to a golden brown.
  3. Use our Stuffing the Dumplings to make them, but reduce the amount of filling in each dumpling to a rounded teaspoon and fold the wrapper just like the Easy Origami Invite.

Tips:

Add scallion slices for eyes, and serve with dipping sauce and ricecracker snack mix (available at Asian markets).

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