Your kids will go nutty for these clever fall treats, which look like acorns but taste a whole lot sweeter.
Ingredients
- Chocolate Frosting or Peanut Butter
- Donuts
- Crumbled Toffee
- Pretzel
Instructions
- Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
- Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.
