Latest news, food, business, travel, sport, Tips and Tricks...

Sweet potato stir fry recipe

 Sweet potato stir fry, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Sweet potato stir fry is just mouth-watering. This amazing recipe is provided by parveen. Be it kids or adults, no one can resist this delicious dish. How to make Sweet potato stir fry is a question which arises in people’s mind quite often. So, this simple step by step Sweet potato stir fry(recipe_name)s recipe by parveen. Sweet potato stir fry can even be tried by beginners. A few secret ingredients in Sweet potato stir fry just makes it the way it is served in restaurants. Sweet potato stir fry can serve 3 people. So, the next time you have a get together or a party at home, don’t forget to check and try out Sweet potato stir fry.

Sweet potato stir fry recipe

Ingredients (240 ml cup used)

  • 2 cups sliced sweet poatao
  • 1 large onion chopped
  • 1 sprig curry leaves or mint leaves/pudina
  • 1/2 tsp. grated ginger
  • 1/2 tsp. cumin
  • 1/2 tsp. mustard (optional)
  • 1/4 to 1/2 tsp. red chili powder
  • 1/2 tsp garam masala (adjust to suit your taste)
  • salt a needed
  • little turmeric

How to make the recipe

  1. Wash sweet potatoes, peel the skin and slice them and add to salted water.
  2. Add oil to a non stick and heat. Add mustard and cumin.
  3. When they begin to splutter, add grated ginger, curry leaves.Fry until the ginger smells good.
  4. Add the onions and fry until lightly golden. Drain the sweet potato slices and add them to the pan. Sprinkle turmeric.
  5. Fry for about 3 to 4 minutes, stirring.
  6. Cover and cook on low flame till the sweet potatoes turn soft, stir to prevent burning.
  7. When the sweet potatoes are cooked fully, sprinkle salt, red chili powder and garam masala.
  8. Fry till the masala smells good and is blended well.Do not over fry.
  9. Switch off and garnish with coriander leaves.
  10. Serve sweet potato stir fry with rice and rasam.