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Pina Colada Pops

Pina Colada Pops

These luscious freezer popsicles offer tropical flavor with an arctic chill.


8 ounces crushed pineapple

1/2 cup canned coconut milk

1 small, ripe banana


In a blender, combine the pineapple, coconut milk, and banana. Blend until smooth, then divide the mixture between popsicle molds (shown, Lékué ice-cream mold) and freeze until solid.